Warm hog’s pudding with mushrooms and poached eggs makes a satisfying twist on the classic breakfast sausage - Matt Austin You might spot it in the odd hotel full English or Irish breakfast, but it ...

Say what you will about bread pudding (a lead-heavy gut bomb of an overplayed dessert), it’s still crazy-popular for one very good reason: nobody gets tired of warm, sugary, bread-based goo. It’s been ...